Cherries are a delightful summer fruit that many people enjoy. They are juicy, sweet, and bursting with flavor. But when it comes to storing cherries, there seems to be some confusion. Should you put cherries in the refrigerator? Here’s what you need to know.
Why Refrigeration is Important for Fresh Produce
Refrigeration plays a key role in preserving the freshness and extending the shelf life of various fruits and vegetables. Many fruits and vegetables are perishable, meaning they can spoil easily if not stored properly. Cold temperatures slow down the growth of bacteria and other microorganisms, thereby helping fruits and vegetables stay fresh for longer.
Cherry Characteristics
Now, let’s take a closer look at cherries and their characteristics. Cherries are relatively delicate fruit with a thin skin. They are highly perishable due to their high water content. Unlike some fruits, cherries do not ripen after harvesting, so they should be picked when fully ripe. This means that the cherries you purchase from the store should be ready to eat.
Storing Cherries at Room Temperature
Immediate Consumption
If you plan to consume your cherries right away, there is no immediate need to refrigerate them. When kept at room temperature, cherries will retain their optimal flavor and texture for a couple of days. However, be mindful of placing them in a cool spot away from direct sunlight or heat sources as excessive warmth can speed up their deterioration.
Longer Shelf Life
If you intend to keep cherries fresh for a more extended period, refrigeration is the way to go. By placing cherries in the refrigerator, you can significantly slow down the spoilage process, extending their shelf life by several days. This can be particularly useful if you’ve purchased a large quantity or if you want to enjoy cherries over a longer period.
Prevent Moisture Loss
Refrigeration also helps prevent moisture loss in cherries. The cool temperature inside the refrigerator reduces the evaporation rate of water from the fruit’s surface, keeping them plump and juicy. This is particularly important for cherries with a high water content, such as sweet cherries.
The Ideal Refrigeration Method
Now that we know cherries can benefit from refrigeration, it’s important to discuss the best way to store them.
Preparation
Before refrigerating cherries, it is recommended to remove any damaged or moldy ones. This prevents the spread of spoilage and helps maintain the quality of the remaining cherries. Gently rinse the cherries under cool water and pat them dry with a paper towel.
Storage Container
To maintain the freshness of cherries, it is advisable to store them in a breathable container. A paper bag or a shallow bowl covered loosely with plastic wrap is ideal for this purpose. These containers allow some airflow while protecting the cherries from direct contact with other items in the refrigerator.
Placement
Place the prepared cherries in the refrigerator’s crisper drawer, which is designed specifically to maintain a high humidity level. This environment helps prevent the cherries from becoming dehydrated and keeps them in optimal condition.
When to Avoid Refrigerating Cherries
While refrigeration is generally beneficial for cherries, there are instances when it’s best to avoid it.
Ripe Cherries
If your cherries are already perfectly ripe and you plan to consume them within a day or two, leaving them at room temperature is ideal. Refrigerating fully ripe cherries may cause them to lose some of their sweetness and become slightly softer in texture.
Sour Cherries
Sour cherries, also known as tart cherries, have a shorter shelf life and should be refrigerated promptly after harvest. The sour cherry varieties that are commonly used for baking and cooking are more delicate and require colder temperatures for preservation.
Preservation Method
If you’re planning to preserve cherries by making jams, jellies, or pies, refrigeration is not necessary. When cherries are processed through these methods, their natural shelf life is extended, and they can be stored at room temperature in a cool, dark pantry.
Conclusion
In conclusion, refrigerating cherries can help prolong their freshness and retain their juiciness. While cherries can be stored at room temperature for immediate consumption, refrigeration is recommended for longer shelf life. Proper preparation, breathable containers, and the crisper drawer are essential for ideal refrigeration. However, if cherries are already ripe or destined for preservation, refrigeration may not be necessary. Ultimately, the decision to refrigerate cherries depends on your preferences and their intended use. Enjoy the deliciousness of cherries while keeping them at their best for as long as possible.