A side by side refrigerator is a popular choice among many households due to its spaciousness and convenient layout. However, it is essential to know how to properly store your food in this type of refrigerator to ensure maximum freshness and prevent food spoilage. In this article, we will discuss some tips and tricks on how to effectively store your food in a side by side refrigerator.
Understanding the layout of a side by side refrigerator
Before we delve into the storage techniques, let’s first familiarize ourselves with the layout of a side by side refrigerator. These refrigerators are divided into two compartments vertically, with the freezer on one side and the refrigerator on the other. Typically, the freezer side is located on the left, while the refrigerator side is on the right. The compartments are separated by a vertical panel, and each side has its own set of shelves, drawers, and door bins.
Organize the shelves efficiently
To maximize the storage space and keep your food organized, it is essential to set up the shelves efficiently in your side by side refrigerator. Start by adjusting the shelves according to the height of the items you frequently store. This will prevent overcrowding and make it easier to locate specific items when needed. Place taller items, such as milk cartons and bottles, on the lower shelves, while smaller items like jars and condiments can be stored on the higher shelves.
Utilize the door bins strategically
The door bins in a side by side refrigerator offer convenient storage space for frequently used items. However, it is crucial to use them strategically to ensure food safety and maintain optimal temperatures. Use the door bins to store condiments, sauces, and other small bottles that are less prone to spoilage. Avoid storing perishable items like dairy products in the door bins as they are exposed to temperature fluctuations whenever the refrigerator door is opened.
Properly store fruits and vegetables
Fruits and vegetables are an essential part of a healthy diet, and it’s crucial to store them properly to preserve their freshness and nutritional value. In a side by side refrigerator, the crisper drawers are specifically designed for this purpose. These drawers have adjustable humidity settings that can be customized to meet the specific needs of different produce items. High humidity is suitable for leafy greens and vegetables, while low humidity is ideal for fruits. Be sure to place fruits and vegetables in separate drawers to prevent the release of ethylene gas, which can accelerate spoilage.
Keep raw meat and seafood separate
Raw meat and seafood are prone to bacterial contamination, and it is essential to store them separately from other food items in your side by side refrigerator. Place raw meat and seafood in sealed containers or wraps to avoid cross-contamination with other foods. It is recommended to store them in the lowest part of the refrigerator to prevent any accidental drips onto other items.
Label and date leftovers
Leftovers are a convenient way to save time and money, but they can quickly become forgotten and unappetizing if not properly stored. When you store leftovers in your side by side refrigerator, make sure to label them with the contents and date of preparation. This will help you keep track of how long they have been stored and ensure that you consume them before they spoil. It is also a good practice to store leftovers in clear containers, making it easier to identify the contents without opening them.
Maintain proper temperature and clean regularly
To ensure the longevity of your food and maximize its freshness, it is vital to maintain the proper temperature settings in your side by side refrigerator. The recommended temperature for the refrigerator compartment is between 35-38°F (1-3°C), while the freezer compartment should be set to 0°F (-18°C). Regularly check and adjust the temperature settings using a thermometer to ensure accuracy.
Furthermore, it is essential to clean your side by side refrigerator regularly. Remove any spills, expired food, or items with visible signs of spoilage promptly. Wipe down the shelves, drawers, and door bins with a mild detergent and warm water solution. Avoid using strong chemicals or abrasive cleaners that may damage the interior of your refrigerator.
Conclusion
Properly storing food in a side by side refrigerator is essential to maintain freshness, prevent food spoilage, and ensure food safety. By organizing shelves efficiently, utilizing door bins strategically, storing produce properly, keeping raw meat and seafood separate, labeling leftovers, and maintaining the proper temperature and cleanliness, you can maximize the storage capacity of your side by side refrigerator and extend the shelf life of your food. Enjoy fresh and healthy meals by following these simple tips and tricks for efficient food storage in your side by side refrigerator.