Preserving Freshness: Should Cut Basil Be Refrigerated?
Basil, often hailed as the “king of herbs,” is a vital ingredient in numerous cuisines worldwide, from Italian dishes to Thai delicacies. With its aromatic flavor and vibrant green leaves, fresh basil is a staple in every home cook’s kitchen. However, once you’ve cut basil—whether from your garden or purchased from a store—you might wonder … Read more