Does Caramel Go Bad Unrefrigerated?: Understanding the Shelf Life and Storage Conditions
Caramel, with its rich, sweet flavor and versatility in both cooking and baking, is a staple in many kitchens. Whether used as a topping for ice cream, a filler for chocolates, or an ingredient in sauces and desserts, caramel’s appeal is undeniable. However, like any food product, caramel has a limited shelf life and requires … Read more